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Category: Main Course

Bharwa Baingan Recipe | Stuffed Baingan Recipe | Masala Brinjal Recipe

Bharwa Baingan Recipe | Stuffed Baingan Recipe | Masala Brinjal Recipe

Bharwa Baingan Recipe | Stuffed Baingan Recipe | Masala Brinjal Recipe Eggplant/Baingan is a high-fiber, low-calorie food that is rich in nutrients and comes with many potential health benefits. Ingredients for Bharwa Baingan Recipe: Baingan: 5-6medium size Tomato: 2medium size finely chopped Onion: 1 medium size finely chopped […]

Chili-Garlic Fried Rice Recipe

Chili-Garlic Fried Rice Recipe

Chili-Garlic Fried Rice! I am definitely on an Asian food kick! Let’s just admit desi Chinese is the best! Quick fix recipe to use up leftover basmati rice. Ingredients for Chili Garlic Sauce: Dry chilies: 50-gram Onion: 1/2, cut into chunks Garlic cloves: 4 Ginger: 1 […]

OATS KHICHDI RECIPE

OATS KHICHDI RECIPE

OATS KHICHDI RECIPE Ingredients: Oats:1 cup Oil: 2 tablespoon Cumin seeds: 1teaspoon Green chili: 1 finely chopped Onion: 1 finely chopped Tomato: 1 finely chopped Carrot: 1 medium size finely chopped French beans: 1/2 cup chopped Coriander leaves: 1/2 cup Turmeric powder: 1/2 teaspoon Red […]

NOODLES DOSA RECIPE

NOODLES DOSA RECIPE

NOODLES DOSA RECIPE Noodles dosa is a very spicy and crispy combination dish of Chinese noodles and South Indian dosa. Ingredients: Dosa batter: 2 cup Butter: 2 tablespoon Noodles: 1 cup boiled Onion: 1 medium size finely chopped Spring onion: 1 cup chopped Cabbage: 1 […]

UTTAPAM SANDWICH RECIPE

UTTAPAM SANDWICH RECIPE

UTTAPAM SANDWICH RECIPE Layers of uttapam and stuffed with very finely chopped veggies, the best combination of south Indian and world’s famous sandwich dish. Ingredients: Dosa batter: 500gram Onion: 2 finely chopped Tomato:2 finely chopped Capsicum: 1 finely chopped Green chili: 2 finely chopped Coriander leaves: […]

MEXICAN RICE RECIPE

MEXICAN RICE RECIPE

MEXICAN RICE RECIPE Ingredients for MEXICAN RICE: Basmati rice: 1 cup Olive oil: 2 tablespoon Onion: 1 finely chopped Garlic: 1 teaspoon grated Carrot: 1 finely chopped Corn: 2 tablespoon Peas: 1 tablespoon Tomato: 2 finely chopped Capsicum: 3 tablespoon Black pepper powder: 1 teaspoon […]

AMRITSARI KULCHA RECIPE

AMRITSARI KULCHA RECIPE

AMRITSARI KULCHA RECIPE Amritsari kulcha is a traditional Punjabi dish from an Indian subcontinent, also called aloo kulcha is usually served with chole. Ingredients for AMRITSARI KULCHA DOUGH: All-purpose flour: 2 cup Baking powder: 1 teaspoon Baking soda: a pinch Curd: 3 tablespoon Salt to taste Sugar: […]

DAL FRY RECIPE

DAL FRY RECIPE

DAL FRY RECIPE Dal fry is a Punjabi curry dish, made up of with lentils and some Indian spices. A very tasty dish especially served with jeera rice. Ingredients for DAL FRY: Lentils: 1 cup(150gram) Onion: 1 medium size chopped Tomato: 1 medium size chopped Dry red chili: […]

JEERA ALOO RECIPE

JEERA ALOO RECIPE

JEERA ALOO RECIPE Jeera aloo is a very famous Indian tradition Vegetable dish that’s made very fast, easy and tasty ever. Ingredients for JEERA ALOO: Potato: 2 medium size Oil: 2 tablespoon Cumin seeds: 1 teaspoon Green chili: 1 finely chopped Ginger-garlic: 1 tablespoon grated […]

PURAN POLI RECIPE

PURAN POLI RECIPE

PURAN POLI An Indian bread stuffed with sweet yellow gram paste is said to be Puran Poli or Vedmi, a very popular sweet dish of Maharashtra and Gujarat. ingredients for Puran Poli: Split Bengal gram: 1cup (250 gram) Jiggery: 1cup Cardamom powder: 2 teaspoon Nutmeg powder: […]