Category: Side

DAL FRY RECIPE

DAL FRY RECIPE

DAL FRY RECIPE Dal fry is a Punjabi curry dish, made up of with lentils and some Indian spices. A very tasty dish especially served with jeera rice. Ingredients for DAL FRY: Lentils: 1 cup(150gram) Onion: 1 medium size chopped Tomato: 1 medium size chopped Dry red chili: […]

JEERA RICE RECIPE

JEERA RICE RECIPE

JEERA RICE RECIPE Ingredients for JEERA RICE: Basmati rice: 2 cup(200gram) Cumin seeds: 1 tablespoon Bay leaf: 2 Cinnamon: 2 (1inch) Cardamom: 2-3 Dry red chili: 2 broken Ghee: 3 tablespoon Salt to taste Water: 300ml How to make JEERA RICE: firstly, wash the rice well and […]

CHEESE GARLIC BREAD RECIPE

CHEESE GARLIC BREAD RECIPE

CHEESE GARLIC BREAD RECIPE Cheese garlic bread is a perfect snack or side dish. garlic flavored bread with the topping of delicious melted cheese and butter served with tomato ketchup. Ingredients for CHEESE GARLIC BREAD: Italian bread: 1 bun Butter: 200 gram Garlic: 2 tablespoons grated […]

DAHI VADA | DAHI BHALLA RECIPE

DAHI VADA | DAHI BHALLA RECIPE

DAHI VADA | DAHI BHALLA RECIPE Dahi vada is a very popular chaat recipe of Indian cuisine, the vada which is made up of types of lentils, deep fried vada is served with sweet curd and sprinkling some dry spices. Ingredients for DAHI BHALLA RECIPE: Black gram: 150gram Mung […]

JEERA ALOO RECIPE

JEERA ALOO RECIPE

JEERA ALOO RECIPE Jeera aloo is a very famous Indian tradition Vegetable dish that’s made very fast, easy and tasty ever. Ingredients for JEERA ALOO: Potato: 2 medium size Oil: 2 tablespoon Cumin seeds: 1 teaspoon Green chili: 1 finely chopped Ginger-garlic: 1 tablespoon grated […]

CHEESY NACHOS RECIPE

CHEESY NACHOS RECIPE

CHEESY NACHOS RECIPE Ingredients for NACHOS: Cornmeal: 200 gram All-purpose flour: 100 gram Salt to taste Carrom seeds: 1 teaspoon crushed Oil: 2 tablespoon Black pepper powder: 1 teaspoon Turmeric powder: 1 teaspoon Water as needed Oil to deep fry Ingredients for CHEESE SAUCE: Milk: […]

SAMOSA CHAAT | PAPDI CHAAT RECIPE

SAMOSA CHAAT | PAPDI CHAAT RECIPE

SAMOSA CHAAT | PAPDI CHAAT RECIPE A very crispy samosa chaat recipe for all time favorite snack from north India, samosa chaat contains chickpeas gravy, samosa and various chutneys. Ingredients for SAMOSA CHAAT: Chickpeas: 1 cup boiled Tomatoes: 2 medium sizes finely chopped Oil: 3 […]

BATATA VADA | POTATO BOMB RECIPE

BATATA VADA | POTATO BOMB RECIPE

BATATA VADA | POTATO BOMB RECIPE A very famous Maharashtrian snack time recipe, made with stuffed potatoes and combination of Indian spices. all-time favorite snack with green chutney or catch up. Ingredients for BATATA VADA STUFFING: Potato: 4 medium sizes mashed Green chili: 1 tablespoon […]

ALOO MATTAR SABJI | POTATO PEAS RECIPE

ALOO MATTAR SABJI | POTATO PEAS RECIPE

ALOO MATTAR SABJI | POTATO PEAS RECIPE Aloo mattar sabji is a Punjabi dish from the subcontinent of India which contains potatoes and peas(mutter) with various Indian ingredients. Ingredients for ALOO MATTAR:  Potatoes: 3  Fresh peas: 1 cup  Cumin seeds: 1 teaspoon  Red chili powder: 1 tablespoon […]

CAULIFLOWER/GOBI PAKODA RECIPE

CAULIFLOWER/GOBI PAKODA RECIPE

CAULIFLOWER/GOBI PAKODA A new twist of pakora is the cauliflower/gobi pakora, very easy and tasty evening snack time recipe for all ages. Ingredients for CAULIFLOWER PAKORA: Cauliflower: 1 big head Onion: 1 finely chopped Green chili: 2 finely chopped Ginger-Garlic paste: 2 tablespoons All-purpose flour: […]