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Category: Split bengal gram

DAL PAKWAN RECIPE

DAL PAKWAN RECIPE

DAL PAKWAN RECIPE Sindhi delicacy Dal Pakwan is deep-fried crispy flatbread served with dal and onion, tomatoes. Ingredients for PAKWAN: All-purpose flour: 2 cup Wheat flour: 2 tablespoon Oil: 3 tablespoon Carrom seeds: 1 teaspoon Cumin seeds: 1 teaspoon Salt to taste Water as require […]